Sip & Savor Series - Class #3 Dessert
Indulge your sweet tooth and elevate your culinary repertoire with the final installment of our Sip & Savor series, blending expert cooking techniques with exquisite wine pairings. Join Chef Bonnie and Front Four Cellars for a delightful dessert-focused experience.
Class 3: Dessert
Date: March 20
Location: Front Four Cellars
Dish: Red Wine Poached Pear
Wine Pairing: Crimson Sunset Chambourcin
Learn to create an elegant Red Wine Poached Pear, expertly paired with the rich and velvety Crimson Sunset Chambourcin. Let Chef Bonnie guide you through the process of crafting this stunning dessert.
Don’t miss this sweet finale to the Sip & Savor series. Reserve your spot today and treat yourself to a truly memorable culinary experience!
Sip & Savor Ticket Prices
Single Ticket (Includes a glass of wine)
- Appetizer: $30
- Entrée: $40
- Dessert: $25
An 8.5% NH meal tax and 10% gratuity will be added to each ticket.
Wine & Dine
Four-Course Dinner with Wine Pairings
- $90
An 8.5% NH meal tax and 20% gratuity will be added to each ticket.
Bundle Deal
All Three Classes
Plus Wine & Dine Dinner
- $175
An 8.5% NH meal tax and 20% gratuity will be added to each ticket.
13 Railroad Avenue, Wolfeboro 03894